Meet our students and graduates

Read about life as a student in the School of Chemical Sciences and where our graduates end up.

Master of Science graduate Jessie Davys was drawn to Forensic Science because of the chance to help people.

Final year student Eugene In moved to Auckland from Christchurch and describes her experiences studying and settling into life in a new city.

PhD candidate Kapish Gobindlal is researching ways to effectively destroy toxic chemicals at a molecular level.

Nikolai Siimes is researching the perceptions and acceptability of nanotechnology in the New Zealand wine industry.

PhD candidate Urawadee Rajchakit aspires to become an academic research professor.

Paula Jeune studied Food Science and is now part of the team at New Zealand sustainable food venture, NewFish.

Wine Science student Ruairi Kavanagh aspires to make his own organically grown wines after his studies.

Bonnie Lam's passion for cooking led her to study Food Science which paved the way for her career as a Food Technologist.

Browse our selection of study options available in the field of Chemical Sciences.

Discover the research of our early-career and up-and-coming academics in the area of chemical sciences.

Plan and prepare for your future work and life with the help of our range of workshops, events and services.

Jessie Davys